Kaui Menu — 53 By The Sea

Kaui Menu

$160

Six courses including seafood and local vegetable jardinier, sauteed foie gras, seafood stuffed lobster, grilled filet mignon or roasted lamb chop, hand-cut noodles and dessert. Per person

53 By The Sea

Full Menu · Tasting Menus

Kaui Menu

$160

Six courses including seafood and local vegetable jardinier, sauteed foie gras, seafood stuffed lobster, grilled filet mignon or roasted lamb chop, hand-cut noodles and dessert. Per person

FacebookXWhatsAppEmail