St Augustine Beach, FL

Full Menu

Full Menu

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Appetizers

Crispy fries topped with our award-winning crab bisque, extra crabmeat, fried capers and Old Bay.

Jumbo wings, mild, medium or hot, coated in our signature Datil pepper sauce. Our sauce will leave you wanting more! Our mild has a kick! Served with homemade bleu cheese dressing.

Gluten-free

Tossed in our sweet and spicy homemade rub and served with Datil ranch.

Gluten-free

Tossed in our Datil sauce dusted with Datil dry rub served with Datil ranch.

Gluten-free

1/2 lb. fried and topped with a creamy, spicy Datil sauce and scallions.

4oz of our smoked Mahi/salmon spread and 4oz of our ultimate seafood salad. Served with fried capers, chopped onions, jalapeños and crackers.

1/2 dozen oysters topped with fresh spinach, artichokes, crabmeat and three cheeses, then broiled.

Gluten-free

A unique blend of Mahi and Salmon, served with fried capers, chopped onions and jalapeños and crackers.

A combo of Mahi, Grouper and Snapper breaded and deep-fried with homemade tartar sauce.

Seasoned and seared rare, sliced and finished with a light soy ginger glaze with Asian slaw and seaweed salad. Served rare only.

Landfood

Choice beef hand-cut, served with our demi-glace and your choice of two sides.

Gluten-free

Buttermilk fried chicken breast with a crispy Belgian waffle, served with a spicy honey syrup, Datil ranch, and our homemade pickled vegetables.

Our NY Strip topped with homemade Vidalia onion, pickle, steak sauce relish, crumbled bleu cheese and demi-glace.

Gluten-free

Juicy chicken breast lightly breaded, sautéed and topped with marinara sauce and melted mozzarella cheese, served with cheese ravioli and one side. Substitute tortellini Alfredo for ravioli 5.00 order | 10.00 double order.

Dry rubbed, slow roasted and basted with BBQ sauce. Oh, so tender! With your choice of two sides.

Gluten-free

Seafood

Wild caught Atlantic Haddock lightly coated and deep fried to a golden brown, served with potato wedges, coleslaw. Malt vinegar on the side.

1/2 lb. shrimp grilled, blackened or fried, with your choice of two sides.

Seared rare, sliced and topped with sweet Asian slaw and spicy wasabi cucumber sauce (Cusabi), served with beans and rice.

Triggerfish sautéed in our Key Lime and honey citrus sauce served with 2 sides.

Gluten-free

Locally sourced shrimp sautéed in tomato, bacon, scallions and a Minorcan Datil pepper sauce with white wine and garlic, served with black beans and rice OR over cavatappi pasta.

Topped with our creamy shrimp and crab sauce, served with 2 sides.

The seafood version of chicken and waffles. Over 25 years in the making! Our famous rice krispies french toast and 1/2 pound of savory fried shrimp served with spicy honey syrup, Datil ranch and homemade pickled vegetables.

Topped with homemade fresh mango pineapple and papaya salsa, served over rice and beans, served with 1 side.

Gluten-free

Coated with roasted macadamia nuts and topped with Passion Fruit sauce and sweet potato nest, served with 2 sides.

Coconut crusted and fried, served with our signature Caribbean piña colada dipping sauce and your choice of two sides.

Plump gulf shrimp simmered in a smoky Creole sauce with bacon and andouille sausage, over a bed of creamy smoked Gouda grits. Finished with a touch of butter and scallions. Southern comfort at is finest.

Gluten-free

On The Side

Award Winning Soup

(Both chowders contain bacon)

Fresh Garden Salads

Homemade Dressings: Ranch, Avocado Ranch, Bleu Cheese, Key Lime Vinaigrette, Greek Vinaigrette, Oil & Vinegar

Your choice of chicken, shrimp or fish, grilled or blackened, served on mixed greens, cucumbers, shredded carrots, sunflower seeds, dried cranberries, Mandarin oranges. Served with our homemade Key lime vinaigrette.

Gluten-free

Your choice of chicken, shrimp or fish, grilled or blackened, served on mixed greens with beans, rice and sweet corn, topped with tortilla strips and served with fresh salsa and our homemade avocado ranch dressing.

Gluten-free

Chilled lobster, shrimp, crab and crawfish tossed in a traditional creamy lobster roll sauce, over mixed greens, cucumbers, dried cranberries, our homemade pickled onions and cabbage, topped with fried capers. Served with our homemade Key lime vinaigrette.

Gluten-free

Grilled or blackened, homemade dressing and croutons, fried capers and a 3-cheese blend of shaved Parmesan, Romano and Asiago.

Pasta & Bowls

Shrimp sautéed with garlic, white wine, pesto, bacon, mushrooms, tomato, scallions then tossed with mozzarella, Parmesan and a touch of cream over cavatappi pasta. Try it with marinara instead of cream. Substitute tortellini for cavatappi 5.00.

Your choice of chicken, shrimp or fish, grilled or blackened, served over fluffy rice, black beans, roasted corn, tortilla strips, cheddar cheese, fresh salsa, jalapeños and avocado ranch drizzle.

Gluten-free

Pasta pockets stuffed with lobster, sautéed in a creamy shrimp and crab sauce. Lobster, crab and shrimp, all in one delectable bite!

Cold water lobster and our homemade quintuple cheese sauce tossed with cavatappi pasta and topped with toasted breadcrumbs.

Cold water lobster and cavatappi pasta sautéed with white wine, bacon, mushrooms, scallions, peas, tomatoes and two cheeses with a touch of cream.

Fresh tortellini tossed with a creamy Parmesan sauce. Add grilled or blackened chicken or shrimp 7.00.

Raw marinated tuna served over white rice with mango and papaya salsa, cucumbers, carrots, scallions, seaweed, avocado ranch and sesame seeds.

Grilled or blackened salmon served over white rice with mango and papaya salsa, cucumbers, carrots, scallions, seaweed, avocado ranch and sesame seeds.

Gluten-free

Sandwiches

All of our burgers are 1/2 lb. fresh, never frozen, Angus beef. All burgers and sandwiches are served with our crispy French fries. Add a fried egg to any sandwich for 1.50 per egg.

Topped with our house made pickle and onion steak sauce relish, crumbled Bleu cheese, lettuce and tomato.

1/2 lb. 100% fresh Angus beef topped with lettuce, tomato and homemade pickles. Add cheese 1.00.

Grilled, blackened or fried, topped with American cheese, homemade pickles, lettuce, tomato and Datil ranch dressing.

Fish of the day grilled, blackened or fried, topped with finely shredded cabbage, our kicked up spicy jalapeño special sauce and tomato.

Homemade Desserts

Sweet, tangy, light and airy- a homemade Florida classic.

Creamy peanut butter and chocolate come together in our homemade recipe you can't buy in a store.

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